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NOTE: All of our premium Arabica coffees are roasted to City+ to Full City roasts, showing minimal-to-no surface oils….we want all of the flavor to stay in the beans until the coffee is ground! Despite the additional descriptors, the first flavor and aroma you'll think of is "COFFEE".
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Honduras Microlot Santa Elena Catracha Ernesto Vasquez

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India Thogarihunkal Maya

Country of Origin: India
India Thogarihunkal Maya
TIP: You can save products to your favorites list if you log in This year's crop of India Karnataka estate arabica coffees, meticulously grown and picked, will surprise you with their body and flowery brightness in the cup. Our sustainably grown Thogarihunkal Maya estate beans reveal the upside to Indian offerings so fastidiously tended, with intense blueberry notes, full body and smooth mouthfeel.
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triple ristretto shot of Deep Cello Espresso blend
triple ristretto shot of Deep Cello Espresso blend
"Dipping one's nose into the bag of Ethiopia Sidamo Amaro Gayo reveals intense blueberries and woodsy aromas...freshly ground the bouquet is like a blueberry bomb, and in the cup its very nearly overwhelming...a heady commingling of earthy, woody fruits and bright florals poking through. Velvety in the mouth with a lingering finish of honey, cedar and fruit...an unforgettable experience...bravo!"
mocha cycles, new york
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