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Coffee
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Bali | Brazil | Colombia | Costa Rica | DR Congo | El Salvador | Ethiopia | Guatemala | Honduras | Java | Kenya | Mexico | Nicaragua | Papua New Guinea | Rwanda | Sulawesi | Sumatra | Uganda |
NOTE: All of our premium Arabica coffees are roasted to City+ to Full City roasts, showing minimal-to-no surface oils….we want all of the flavor to stay in the beans until the coffee is ground! Despite the additional descriptors, the first flavor and aroma you'll think of is "COFFEE".

Brazil Daterra Estate Sweet Collection, Rainforest Alliance and Organic certified

Country of Origin: Brazil
Brazil Daterra Estate Sweet Collection, Rainforest Alliance and Organic certified
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An unforgettable coffee blend from Daterra which is not only sweet but crema-abundant. Pulped natural and sun-dried. 2006 World Barista Champion Klaus Thomsen used this coffee in his winning signature blend, and it has been seen in the most serious competition coffees for years now. Try it alone or in the new Deep Cello espresso, where it is paired with the distinctive and elegant Yirgacheffe Anbassa Bunna
Out of Stock

ALERT: ONE WEEK CLOSURE UPCOMING SEPT. 23 ...more
Yes, still 2024 and udpates ...more
Kenyas will be back pronto!
tumblin' tumblebeans
Anticipation! In about 73 seconds another batch of Badbeard's best will tumble from the roaster.
"I'm glad to see that you roast your beans minimally so that the flavor and oils stay in the beans. I'll be ordering some Weinmark soon because I've been looking for someone who has naturally flavored bourbon beans. I'd like to see you extend that to rum as I think that would work well also. Please continue to keep the oil inside the beans!"
J.S., Buffalo,NY
Love us or hate us, everyone's entitled to their opinion. Drop us a line and let us know what's brewing in your cup!
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